We thrive on creating award-winning sourdough and making people's lives tastier. Join our team via the opportunities below!
Salary dependent on experience
Full time and part time available
Full time: 7am-3pm, plus break, 5 days a week
Part time: 7am-3pm, plus break, 2 days a week
We’re looking for a talented chef to join our small independent bakery, creating delicious dishes in a relaxed and friendly environment. A full-time role and a part-time role are both available.
You’ll be preparing and serving our nutritious menu to the lovely Bread By Bike clientele.
You’ll create daily changing sandwiches, develop your own salads and soups, curate the house specials and bake some cakes. There will also be the opportunity for this role to develop into a full-time position, with the chance to try your hand at bread-making and pastries.
We’re looking for a positive, enthusiastic individual who is as passionate about good food as we are. Experience is necessary, and so are instinct and passion.
What you’ll need
- Experience of preparing and cooking food, ideally in a restaurant/cafe
- Food Hygiene Level 2 (minimum)
- Passion, enthusiasm and positivity
- Ability to self-motivate
What we can offer you
- Competitive salary
- Flexibility around hours
- Opportunities to progress
- Relaxed, friendly environment
How to apply:
Drop an email to (firstname.lastname@example.org) telling us why you’d be good for the role, and we’ll invite you in for a chat.